Nutrition Facts & Ingredients
Serving Size 1 cup
Total Fat 0.5g
Sat. Fat 0g
Trans. Fat 0g
Carbohydrate Total 22g
Beef Stock, Water, Tomato Puree (Water, Tomato Paste), Carrots, Potatoes, Corn, Green Beans, Peas, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: High Fructose Corn Syrup, Modified Food Starch, Celery, Salt, Yeast Extract, Monosodium Glutamate, Dehydrated Onions, Hydrolyzed Yeast Protein, Beef Fat, Flavoring, Paprika Extract, Dextrose, Spice, Disodium Guanylate, Disodium Inosinate, Curry (Spice, Turmeric).
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.