Nutrition Facts & Ingredients
Serving Size 1 cup
Total Fat 10g
Sat. Fat 1.5g
Trans. Fat 0g
Carbohydrate Total 15g
Clam Stock, Potatoes, Clams, Vegetable Oil (Corn, Canola, And/or Soybean), Celery, Contains Less Than 2% Of: Modified Food Starch, Salt, Wheat Flour, Monosodium Glutamate, Soy Protein Concentrate, Sugar, Dehydrated Onions, Spices, Sodium Phosphate, Flavoring (Cod), Disodium Inosinate, Disodium Guanylate, Water, Dehydrated Clam Extract, Celery Extract, Succinic Acid, Dehydrated Butter (Cream, Salt), Buttermilk, Enzyme Modified Butter, Soy Sauce (Soybeans, Wheat, Salt), Onion Oil, Whey Protein Concentrate, Nonfat Dry Milk, Enzyme Modified Butter Fat And Oil, Whey, Soy Lecithin.
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.