Find comfort in Campbell’s® Chunky™ Salisbury Steak with Mushrooms & Onions Soup. We made classic knife-and-fork dinner spoonable by mixing tender salisbury steak with big pieces of potatoes, mushrooms and onions in a undeniably satisfying gravy. Dig in and fuel your everyday hustle.
Nutrition Facts & Ingredients
|About 2 Servings Per Container|
|Serving size||1 Cup (240mL)|
|PER SERVING||PER CONTAINER|
|% DV*||% DV*|
|Incl. Added Sugars||1g||2%||3g||6%|
|* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Water, Beef Stock, Salisbury Steak (Beef, Water, Dehydrated Onions, Potato Extract, Salt, Flavoring, Caramel Color, Spice, Ginger Powder), Carrots, Potatoes, Mushrooms, Tomato Puree (Water, Tomato Paste), Celery, Modified Food Starch, Contains Less Than 2% Of: Green Peppers, Wheat Flour, Dehydrated Onions, Sugar, Salt, Monosodium Glutamate, Yeast Extract, Beef, Dehydrated Garlic, Spices, Natural Flavoring, Beef Tallow, Caramel Color, Lactic Acid, Grill Flavoring (From Vegetable Oil), Xanthan Gum, Enzymes.
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.