Campbell’s® Condensed 98% Fat Free Broccoli Cheese Soup makes winning over any crowd easy. Our velvety, crowd-pleasing soup blends broccoli and Cheddar cheese with cream. Savor the delight as-is or add it to show-stopping recipes.
Nutrition Facts & Ingredients
|About 2.5 Servings Per Container|
|Serving size||1/2 Cup (120mL) Condensed Soup|
|Amount per serving|
|% Daily Value*|
|Includes 1g Added Sugars||2%|
|*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Water, Broccoli, Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Whey, Salt, Sodium Phosphate)**, Vegetable Oil (Corn, Canola, And/Or Soybean), Cream, Salt, Cheese Blend (Whey, Semisoft Cheese [Milk, Cultures, Salt, Enzymes], Buttermilk Solids, Salt, Butter, Calcium Phosphate, Sodium Phosphate, Lactic Acid, Enzyme Modified Butteroil)**, Sugar, Whey, Monosodium Glutamate, Soy Protein Concentrate, Onions**, Parmesan And Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Beta Carotene For Color, Cheese Blend (Cheddar, Granular, Semisoft And Blue Cheese [Milk, Cultures, Salt, Enzymes]), Zinc Chloride (To Maintain Color), Lactic Acid, Natural Flavoring, Sodium Phosphate, Vinegar. **Dried Contains: Wheat, Milk, Soy
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.