Skip to content

Condensed Soup

Bean With Bacon Soup

Campbell’s® Condensed Bean with Bacon Soup is a full-flavored blend of white beans, bacon and carrots in a savory tomato puree. Hearty and versatile, it’s great to have on hand to use as an inventive ingredient in recipes. From Chicken and Bean Burritos to Bacon Horseradish Burgers, the ideas are endless and available on Campbells.com’s Recipe Page.
Nutrition Facts
About 2.5 Servings Per Container
Serving size 1/2 Cup (120mL) Condensed Soup
Amount per serving
Calories 170
% Daily Value*
Total Fat 3g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1g
Cholesterol 5mg 2%
Sodium 870mg 38%
Total Carbohydrate 27g 10%
Dietary Fiber 8g 29%
Total Sugars 3g
Includes 1g Added Sugars 2%
Protein 8g
Vitamin D 0mcg 0%
Calcium 70mg 6%
Iron 2.3mg 15%
Potassium 400mg 8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Pea Beans, Water, Tomato Puree (Water, Tomato Paste), Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Carrots, Contains Less Than 2% Of: Modified Cornstarch, Navy Bean Powder, Salt, Sugar, Onion Powder, Monosodium Glutamate, Yeast Extract, Natural Smoke Flavoring, Pork, Pork Fat, Wheat Starch, Beef Extract. Contains: Wheat

You May Also Like