Beef Noodle Soup
Condensed Soups

Beef Noodle Soup

Nutrition Facts*

Serving Size 0.5 cup condensed

  • Amount/Serving

  • Calories

    70

  • Fat Calories

    20

  • % DV**

  • Total Fat 2g

    3%

  • Sat. Fat 0.5g

    3%

  • Trans. Fat 0g

    0%

  • Poly. Fat 1g

    0%

  • Mono. Fat 0.5g

    0.5%

  • Cholesterol 10mg

    3%

  • Sodium 820mg

    34%

  • Carbohydrate Total 8g

    3%

  • Fiber 1g

    4%

  • Sugars 1g

  • Protein 4g

  • Vitamin A

    0%

  • Vitamin C

    0%

  • Calcium

    0%

  • Iron

    4%

Ingredients

Beef Stock, Water, Enriched Egg Noodles (Wheat Flour, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Seasoned Beef (Contains Up To 10% Of A Solution Of Water, Salt, Sodium Phosphate), Tomato Puree (Water, Tomato Paste), Contains Less Than 2% Of: Salt, Vegetable Oil, Yeast Extract, Potato Starch, Monosodium Glutamate, Flavoring, Beef Flavor (Contains Beef Stock, Yeast Extract), Caramel Color, Hydrolyzed Soy Protein, Hydrolyzed Wheat Gluten, Dextrose.

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.