Campbell’s® Condensed Chicken Vegetable Soup combines honest, farm-grown veggies like carrots, potatoes, celery, corn and peas with pasta shells and chicken meat into a flavorful chicken broth. Each steamy bowl is comforting, low fat and an excellent source of vitamin A. Enjoy every spoonful!
Nutrition Facts & Ingredients
|About 2.5 Servings Per Container|
|Serving size||1/2 Cup (120mL) Condensed Soup|
|Amount per serving|
|% Daily Value*|
|Includes 1g Added Sugars||2%|
|*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Chicken Stock, Carrots, Potatoes, Celery, Corn, Peas, Diced Tomatoes In Tomato Juice, Chicken Meat, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Starch, Contains Less Than 2% Of: Salt, Apple Juice Concentrate, Chicken Fat, Water, Monosodium Glutamate, Onions*, Spices, Modified Food Starch, Flavoring, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Turmeric For Color, Onion Extract, Chicken*, Garlic Extract. *dehydrated
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.