Light New England Clam Chowder
Campbell’s® Homestyle

Light New England Clam Chowder

Nutrition Facts*

Serving Size 1 cup

  • Amount/Serving

  • Calories

    100

  • Fat Calories

    15

  • % DV**

  • Total Fat 1.5g

    2%

  • Sat. Fat 1g

    5%

  • Trans. Fat 0g

  • Cholesterol 10mg

    3%

  • Sodium 790mg

    33%

  • Carbohydrate Total 16g

    5%

  • Fiber 1g

    4%

  • Sugars 1g

  • Protein 5g

  • Vitamin A

    0%

  • Vitamin C

    0%

  • Calcium

    2%

  • Iron

    4%

Ingredients

Clam Stock, Potatoes, Clams, Water, Celery, Cream (Milk), Modified Food Starch, Contains Less Than 2% Of: Wheat Flour, Titanium Dioxide, Salt, Monosodium Glutamate, Sugar, Onions*, Sodium Phosphate, Spices, Disodium Inosinate, Disodium Guanylate, Flavoring (Contains Cod), Celery Extract, Onion Extract, Succinic Acid, Butter (Cream, Salt)*, Buttermilk, Enzyme Modified Butter, Soy Sauce (Soybeans, Wheat, Salt), Skim Milk, Whey Protein Concentrate, Enzyme Modified Butter Fat And Oil, Whey, Soy Lecithin. *dried

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.