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Prosciutto, an Italian-style cured ham, is a delicious—but different—alternative to bacon. These eight recipes are memorable introductions to this trendy ingredient.
Butternut Squash & Prosciutto Flatbread
Awesome Grilled Cheese Sandwiches
Cauliflower Gratin with Prosciutto and Cheddar
Stuffed Chicken Breasts with Mandarin Orange Sauce
Asparagus, Prosciutto and Fontina Tart
Peach, Prosciutto & Basil Pastry Shells
Baked Chicken with Ham Gravy
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