Ready in just 30 minutes, this easy skillet dish features rotini, Italian sauce and mozzarella cheese, topped with crushed croutons...it's delish!
cost per recipe: $5.18
The price is determined by the national average.
cups cooked rotini (spiral) pasta, drained
jar (24 ounces) Prego® Traditional Italian Sauce or Prego® Italian Sausage & Garlic Italian Sauce
cup shredded mozzarella cheese (about 4 ounces)
cup seasoned croutons or zesty Italian croutons, crushed
Heat the rotini and sauce in a 10-inch skillet over medium heat until the mixture is hot and bubbling, stirring occasionally.
Reduce the heat to low. Top with the cheese and crushed croutons. Cover and cook until the cheese is melted.
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