Apple Bourbon Pulled Pork Sliders
Slow cook a batch of pulled pork made with Campbell’s® Apple Bourbon Pulled Pork Slow Cooker Sauce and use some to make these family-favorite sliders. They feature pork shoulder that has been slow-cooked in a savory sauce resulting in fork-tender meat that melts in your mouth. Topped with prepared cole slaw, these scrumptious sandwiches will disappear in a flash!
serves
12
people
Ingredients
cost per recipe: $7.66
The price is determined by the national average.
-
2 1/4
cups warmed slow-cooked pulled pork, made with Campbell's® Apple Bourbon Pulled Pork Slow Cooker Sauce*
-
1
package (15 ounces) Pepperidge Farm® White Slider Buns
-
3/4
cup coleslaw
How to Make It
Step 1
Divide the pork among the buns. Top each with about 1 tablespoon coleslaw.
Recipe Tips
- *To make the pork, you will need 1 pouch (13 ounces) Campbell's® Apple Bourbon Pulled Pork Slow Cooker Sauce, 2-to 3-pounds boneless pork shoulder and a 6-quart slow cooker. Cook time is about 7 hours on LOW.
