You do not need a grill to enjoy delicious kabobs. Grab the skewers and thread them with some boneless chicken and fresh vegetables, pop them in a baking dish and top with a tasty teriyaki oven sauce for tender kabobs that are full of great flavor. Serve them tonight, they really are very good!
cost per recipe: $7.45
The price is determined by the national average.
pounds skinless, boneless chicken breast halves, cut into about 20 (1 1/2-inch) pieces
small green pepper, seeded and cut in quarters
small onion, peeled and cut into 4 wedges
pouch (12 ounces) Campbell's® Sweet Teriyaki Chicken Oven Sauce
Set the oven to 400˚F. Thread each skewer with about 5 pieces chicken, 1 mushroom, 1 piece pepper, 1 tomato and 1 wedge onion. Place the kabobs into a 13x9x2-inch baking dish. Pour the sauce over the kabobs.
Bake for 25 minutes or until the chicken is cooked through.