This extra-easy version of a classic casserole is homey, cheesy and topped with crunchy bread crumbs to make it even better.
cost per recipe: $2.57
The price is determined by the national average.
can (10 1/2ounces) Campbell’s® Condensed Cheddar Cheese Soup
teaspoon ground black pepper
cups rotini (spiral) pasta or medium shell pasta (about 1/3 of a 1-pound package), cooked and drained
tablespoons plain dry bread crumbs
teaspoons butter, melted
Heat the oven to 400°F.
Stir the soup, milk, black pepper and rotini in a 1-quart casserole.
Stir the bread crumbs and butter in a small bowl. Sprinkle the bread crumb mixture over the rotini mixture.
Bake for 20 minutes or until the rotini mixture is hot and bubbling.