You can see why this dish is loved by both kids and adults. It features pita pockets filled with roast turkey and a tangy barbecue sauce, that can be eaten at the table or on the go.
cost per recipe: $13.34
The price is determined by the national average.
can (10 3/4 ounces) Campbell’s® Healthy Request® Condensed Tomato Soup
tablespoons packed brown sugar
tablespoons apple cider vinegar
tablespoon Worcestershire sauce
pound thinly sliced cooked turkey breast (roasted or deli)
pita bread (6-inch), cut in half
Heat the soup, water, sugar, vinegar and Worcestershire in a 12-inch skillet over medium heat to a boil.
Add the turkey. Reduce the heat to low. Cook until the mixture is hot and bubbling. Spoon the turkey mixture into the pita halves.
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