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BBQ Bean & Pork Quesadillas

BBQ Bean & Pork Quesadillas

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The star of these simple quesadillas is the BBQ baked beans with pulled pork. They add great flavor and heartiness and also pair perfectly with the Cheddar cheese. They're so easy and delicious you have to try them this week!

serves 4 people

Ingredients

cost per recipe: $6.19

The price is determined by the national average.

  • 1

    can (20.5 ounces) Campbell's® Chunky™ BBQ Flavored Baked Beans + Pulled Pork

  • 4

    flour tortilla (10-inch), warmed

  • 2

    cups shredded Cheddar cheese (about 8 ounces)

  • 2

    teaspoons vegetable oil

  • 1/2

    cup sour cream

view nutrition info

How to Make It

Pour the beans into a medium bowl.  Coarsely mash the beans with a fork.

Layer half of each tortilla with 1/4 cup cheese, about 1/2 cup bean mixture and 1/4 cup cheese.  Brush the edges of the tortillas with water.  Fold the tortillas over the filling and press to seal.

Heat the oil in a 12-inch nonstick skillet over medium-high heat.  Cook the quesadillas, one at a time, for 3 minutes or until lightly browned on both sides, adding more oil, if needed.  Let stand for 5 minutes.  Serve with the sour cream.
Step 1

Pour the beans into a medium bowl.  Coarsely mash the beans with a fork.

Step 2

Layer half of each tortilla with 1/4 cup cheese, about 1/2 cup bean mixture and 1/4 cup cheese.  Brush the edges of the tortillas with water.  Fold the tortillas over the filling and press to seal.

Step 3

Heat the oil in a 12-inch nonstick skillet over medium-high heat.  Cook the quesadillas, one at a time, for 3 minutes or until lightly browned on both sides, adding more oil, if needed.  Let stand for 5 minutes.  Serve with the sour cream.

Recipe Tips

  • Serving Suggestion: Try serving these BBQ-inspired quesadillas with coleslaw on the side!

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Made With
(20.5 ounces) Campbell's® Chunky™ BBQ Flavored Baked Beans + Pulled Pork

(20.5 ounces) Campbell's® Chunky™ BBQ Flavored Baked Beans + Pulled Pork

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