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Beef & Broccoli

Beef & Broccoli

3.73 63

Steak strips are stir-fried with broccoli and simmered in a tangy tomato sauce. Served over rice, this tasty dish is sure to please your dinnertime crowd.

serves 4 people

Ingredients

cost per recipe: $9.80

The price is determined by the national average.

  • 1

    tablespoon vegetable oil

  • 1

    pound boneless beef sirloin steakor beef top round steak, 3/4-inch thick (about 1 steak), cut into thin strips

  • 1

    can (10 3/4 ounces) Campbell’s® Condensed Tomato Soup

  • 3

    tablespoons soy sauce

  • 1

    tablespoon apple cider vinegar

  • 1

    teaspoon garlic powder

  • 1/4

    teaspoon crushed red pepper

  • 3

    cups fresh or frozen broccoli florets, cut into 1-inch pieces

  • 1

    cup long grain white rice, prepared according to package directions (about 3 cups)

view nutrition info

How to Make It

Heat the oil in a 10-inch skillet over medium-high heat.  Add the beef and stir-fry until well browned. Stir the soup, soy sauce, vinegar, garlic powder and red pepper, if desired, in the skillet and heat to a boil.  Stir in the broccoli and cook until it's tender-crisp.  Serve the beef mixture over the rice.
Step 1

Heat the oil in a 10-inch skillet over medium-high heat.  Add the beef and stir-fry until well browned.

Step 2

Stir the soup, soy sauce, vinegar, garlic powder and red pepper, if desired, in the skillet and heat to a boil.  Stir in the broccoli and cook until it's tender-crisp.  Serve the beef mixture over the rice.

Recipe Tips

  • Ingredient Note: To make slicing easier, freeze the beef for 1 hour.
  • Serving Suggestion: Serve with glazed baby carrots: steam carrots with a touch of butter, brown sugar and cinnamon. For dessert serve chocolate ice cream.
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Made With
(10 3/4 ounces) Campbell’s® Condensed Tomato Soup

(10 3/4 ounces) Campbell’s® Condensed Tomato Soup

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Ratings & Reviews

(63)
  • crystal c.

    April 11, 2019

    Another family favorite!

    The recipe made just as described is pretty dang good, but I've been making it for several years now and have tried adding different veggies to the mix to really get it to that "favorite" point. We add onions, mushrooms, garlic, and typically use a little more soy sauce than what is called for. The sauce is what's so delicious! Works great with chicken or shrimp also. Yummm!

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  • Keith B.

    October 3, 2018

    Quick and delicious recipe!

    Just made this today and it came out great. Very easy to make.

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  • Sarah V.

    June 9, 2016

    Great weeknight dinner

    No, this is not an "authentic" beef and broccoli. But it was a quick and easy dinner that I easily whipped up after the kids' swim team finished. With a few changes, this dinner was delicious and loved by the whole family. I used fresh minced garlic and ginger, after cooking the beef and stirred in for 30 Seconds before adding the sauce ingredients. I also added a punnet of sliced mushrooms with the broccoli. Yum!

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  • Kath12

    September 8, 2015

    Great Flavor

    I found this very easy to prepare and I enjoyed making it. This is a make again and again recipe.

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    (0) (0)
  • Mommy3307

    June 10, 2015

    Quick & Yummy

    Full of flavor and not that hard perfect single mommy meal!

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    (0) (0)

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