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Beef & Rotini Skillet

Beef & Rotini Skillet

3.97
(58)

You'll be rewarded with smiles when you make this quick-cooking skillet dish that mixes seasoned ground beef, corn and pasta in a flavorful tomato sauce.  It's sure to become a family favorite.

serves 6 people

Ingredients

cost per recipe: $5.19

The price is determined by the national average.

  • 3/4

    pound 85% lean ground beef

  • 1

    small onion, chopped (about 1/4 cup)

  • 1/2

    teaspoon Italian seasoning or dried oregano leaves, crushed

  • 1

    can (10 3/4 ounces) Campbell's® Condensed Tomato Soup or Campbell's® Healthy Request® Condensed Healthy Request® Tomato Soup

  • 1/4

    cup water

  • 1

    cup frozen whole kernel corn

  • 6

    ounces (1/3 of a 1-pound package) rotini (spiral) pasta, cooked without salt and drained

  • 1/4

    cup grated Parmesan cheese

view nutrition info

How to Make It

Cook the beef, onion and Italian seasoning in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat. Stir the soup, water and corn in the skillet and heat to a boil.  Reduce the heat to low.  Cover and cook for 5 minutes or until the corn is tender.  Stir in the pasta and cook until the mixture is hot and bubbling. Sprinkle with the cheese.
Step 1

Cook the beef, onion and Italian seasoning in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat.

Step 2

Stir the soup, water and corn in the skillet and heat to a boil.  Reduce the heat to low.  Cover and cook for 5 minutes or until the corn is tender.  Stir in the pasta and cook until the mixture is hot and bubbling. Sprinkle with the cheese.

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Made With
Campbell's® Healthy Request® Condensed Healthy Request® Tomato Soup

Campbell's® Healthy Request® Condensed Healthy Request® Tomato Soup

BUY NOW
Campbell's® Condensed Tomato Soup

Campbell's® Condensed Tomato Soup

BUY NOW

Ratings & Reviews

(58)
  • Dee F.

    April 11, 2017

    Grandma's Treat

    My grandmother and mother made this when I was growing up. I even made it for my kids when they were young and they loved it. It tastes just as great today.

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  • Trish2016

    March 11, 2016

    Very simple and easy

    I love this recipe. It was quick and easy. My son loves it.

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    (0) (0)
  • tomkat

    September 26, 2015

    Love it!

    Easy & the kids liked it.

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    (0) (0)
  • NettoInCali1970

    April 16, 2015

    YUMMY for the TUMMY at dinnertime!!

    LOVE this recipe!! It is simple yet comforting. This recipe definitely takes the place of the "boxed beef pasta" out there on the supermarket shelves. I was uncertain about the corn; however, the corn enhance the flavor! Lastly, the recipe is very kid friendly!

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  • Chris S.

    March 26, 2014

    Good

    Was good. A bit bland, so I added some seasoned salt to spice it up a bit and that helped a lot. I also used ground turkey instead of beef. My son also loved it. I will definately be making this again.

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