This dish features ground beef and onion simmering with tomato, pasta and cheese.
cost per recipe: $6.98
The price is determined by the national average.
pound ground beef
medium onion, chopped (about 1/2 cup)
can (10 3/4 ounces) Campbell’s® Condensed Tomato Soup or Campbell's® Healthy Request® Condensed Healthy Request® Tomato Soup Microwavable Bowl
tablespoon Worcestershire sauce
cup shredded Cheddar cheese (about 2 ounces)
ounces (about 1 1/2 cups) rotini (spiral) pasta, cooked and drained
Cook the beef and onion in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat.
Stir the soup, water, Worcestershire, cheese and pasta in the skillet and cook until the mixture is hot and bubbling.