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Beefy Taco Pillows

Beefy Taco Pillows

4
(1)

Can't decide whether you want pizza or tacos?  Here's the solution...use prepared pizza crust to make these savory "pillows" filled with a spicy taco filling and melted cheese.  Yum!

serves 8 people

Ingredients

cost per recipe: $10.25

The price is determined by the national average.

  • 1

    pound ground beef

  • 1

    jar (16 ounces) Pace® Picante Sauce - Medium

  • 1

    egg

  • 1

    tablespoon water

  • 2

    packages (about 10 ounces each) refrigerated pizza crust

  • 1 1/2

    cups shredded Cheddar cheese (about 6 ounces)

view nutrition info

How to Make It

Step 1

Heat the oven to 375°F. Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often to separate meat. Pour off any fat.

Step 2

Stir the picante sauce in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes. Remove the skillet from the heat and let cool. Beat the egg and water in a small bowl with a fork or whisk.

Step 3

Unroll 1 pizza crust on a lightly floured surface. Roll the crust into a 12 x 8-inch rectangle. Cut the crust into 4 (6 x 4-inch) rectangles. With the short sides facing you, spoon about 1/3 cup beef mixture lengthwise down the center of each rectangle. Sprinkle each with 2 tablespoons cheese. Fold the sides of the crust over the filling. Tuck the ends under to seal. Place the pillows onto a baking sheet. Brush the pillows with the egg mixture and sprinkle each with 1 tablespoon cheese. Repeat with the remaining pizza crust.

Step 4

Bake for 20 minutes or until the pillows are golden brown. Serve with additional picante sauce.

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Made With
Pace® Picante Sauce - Medium

Pace® Picante Sauce - Medium

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Ratings & Reviews

(1)
  • michael s.

    November 20, 2016

    great dinner

    I had the beefy taco pillows,they were fantastic. My girlfriend told me she can't wait until I make them again

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