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Turn an everyday lunch into something special with these delicious panini featuring deli ham, fresh pears, Brie and thyme. It’s an incredible combination of flavors that’s simply irresistible. This recipe was developed using hand-crafted Ecce Panis bread. If Ecce Panis isn't available in your market, you can substitute your favorite artisan-quality bread.
cost per recipe: $6.22
The price is determined by the national average.
Ecce Panis Country White Loaf, cut into (1/2-inch thick slices)
tablespoon butter, softened
tablespoons Dijon-style mustard
ounces thinly sliced deli ham
pear, cored and thinly sliced
ounces Brie cheese
teaspoon chopped fresh thyme leaves
Spread one cut side of each bread slice with the butter. Spread the other cut side of 2 bread slices with the mustard. Layer the mustard side with the ham, pear slices, cheese and thyme. Top with the remaining bread slices, butter-side up.
Heat the panini maker. Add the sandwiches and cook for 5 minutes or until lightly browned and the cheese is melted.
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Made with
calories
643
calories-fat
207
fat-total
23g
saturated-fat
11.1g
transfat
0.2g
sugars
11.34g
vitamin-a
99
vitamin-c
9mg
calcium
106mg
iron
4.67mg
potassium
504mg
cholesterol
92mg
sodium
2174mg
carbohydrate-total
76.7g
dietary-fiber
6.7g
protein
30.4g
fat-total-dv
29%DV
sat-fat-dv
55%DV
vitamin-a-dv
11%DV
vitamin-c-dv
10%DV
calcium-dv
8%DV
iron-dv
26%DV
cholesterol-dv
31%DV
carbohydrate-total-dv
28%DV
potassium-dv
11%DV
fiber-dv
24%DV
added-sugars
0g
vitamin-d
0.8mg
vitamin-e
0.44mg
vitamin-k
6.2mg
thiamine
1.044mg
riboflavin
106.137mg
niacin
6.955mg
vitamin-b6
0.381mg
folate
232mg
vitamin-b12
0.84mg
biotin
0mg
pantothenic-acid
0.631mg
phosphorus
279mg
iodine
0mg
magnesium
53mg
zinc
1.951mg
selenium
21.9mg
copper
0.178mg
manganese
0.545mg
chromium
0mg
molybdenum
0mg
chloride
0mg
choline
0mg
sodium-dv
2174mg
added-sugars-dv
0%DV
vitamin-d-dv
4%DV
vitamin-e-dv
3%DV
vitamin-k-dv
5%DV
thiamin-dv
87%DV
riboflavin-dv
50%DV
niacin-dv
43%DV
vitamin-b6-dv
22%DV
folate-dv
58%DV
vitamin-b12-dv
35%DV
biotin-dv
0%DV
pantothenic-acid-dv
13%DV
phosphorus-dv
22%DV
iodine-dv
0%DV
magnesium-dv
13%DV
zinc-dv
18%DV
selenium-dv
40%DV
copper-dv
20%DV
manganese-dv
24%DV
chromium-dv
0%DV
molybdenum-dv
0%DV
chloride-dv
0%DV
choline-dv
0%DV
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.
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