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Broiled Banana Bagel

Broiled Banana Bagel

5
(1)

Great for breakfast, dessert or a flavorful snack, these peanut butter and banana sandwiches go under the broiler to caramelize the cinnamon-sugar topping.

serves 1 people

Ingredients

cost per recipe: $.96

The price is determined by the national average.

  • 4

    teaspoons creamy peanut butter

  • of a 21-ounce package Pepperidge Farm® 100% Whole Wheat Bagels(1 bagel), split and toasted

  • 1

    banana, sliced

  • 3/4

    teaspoon sugar

  • 1

    dash ground cinnamon

view nutrition info

How to Make It

Heat the broiler.  Spread the peanut butter on the bagel halves.  Top with the banana. Stir the sugar and cinnamon in a small bowl.  Sprinkle the sugar mixture over the banana.  Place the bagel halves onto a baking sheet. Broil 4 inches from the heat for 2 minutes or until the sugar is caramelized.
Step 1

Heat the broiler.  Spread the peanut butter on the bagel halves.  Top with the banana.

Step 2

Stir the sugar and cinnamon in a small bowl.  Sprinkle the sugar mixture over the banana.  Place the bagel halves onto a baking sheet.

Step 3

Broil 4 inches from the heat for 2 minutes or until the sugar is caramelized.

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Made With
Pepperidge Farm® 100% Whole Wheat Bagels

Pepperidge Farm® 100% Whole Wheat Bagels

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Ratings & Reviews

(1)
  • Liz I.

    June 14, 2007

    Broiled Banana Bagel

    This was tasty and very well liked by both my fiance and I.

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