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Buttermilk Corn Pancakes

Buttermilk Corn Pancakes

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Our recipe for Buttermilk Corn Pancakes is so easy it takes just 5 minutes to put together.  The combination of buttermilk, sweet corn soup and cornmeal make these pancakes so delicious they’re sure to become a favorite.  A drizzle of honey is the perfect finish.

serves 8 people

Ingredients

cost per recipe: $4.74

The price is determined by the national average.

  • 1

    can (10 1/2 ounces) Campbell's® Condensed Cream of Sweet Corn Soup

  • 1 3/4

    cups buttermilk

  • 3

    egg

  • 1 1/2

    cups all-purpose flour

  • 1 1/2

    cups yellow cornmeal

  • 1

    tablespoon sugar

  • 1

    teaspoon baking powder

  • 1

    teaspoon baking soda

  • 3

    tablespoons butter

view nutrition info

How to Make It

Beat the soup, buttermilk and eggs in a large bowl with a fork or whisk.  Stir in the flour, cornmeal, sugar, baking powder and baking soda just until combined. Heat 1 tablespoon butter in a 12-inch skillet over medium heat.  Cook the pancakes in batches, using about 1/3 cup batter for each pancake.  Cook for 2 minutes on each side or until lightly browned.  Add the remaining butter to the skillet as needed. Serve the pancakes hot, with a drizzle of warm honey or syrup, if desired.
Step 1

Beat the soup, buttermilk and eggs in a large bowl with a fork or whisk.  Stir in the flour, cornmeal, sugar, baking powder and baking soda just until combined.

Step 2

Heat 1 tablespoon butter in a 12-inch skillet over medium heat.  Cook the pancakes in batches, using about 1/3 cup batter for each pancake.  Cook for 2 minutes on each side or until lightly browned.  Add the remaining butter to the skillet as needed.

Step 3

Serve the pancakes hot, with a drizzle of warm honey or syrup, if desired.

Recipe Tips

  • For Buttermilk Corn Waffles: Omit the butter used for cooking the pancakes.  Prepare batter as directed and cook in a heated waffle maker (please note that the amount of batter per waffle will depend on the size of your waffle maker).

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Made With
(10 1/2 ounces) Campbell's® Condensed Cream of Sweet Corn Soup

(10 1/2 ounces) Campbell's® Condensed Cream of Sweet Corn Soup

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