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Our 6-ingredient recipe for Cauliflower Mac & Cheese is so simple, theres no excuse not to make it. Simply combine cooked pasta with our Creamy Cauliflower Cooking Soup, cheddar cheese, milk and broccoli, then pop it into the oven. Our cauliflower soup not only adds the creaminess to this Mac & Cheese, but it gives this dish a boost of veggies that you can feel good about feeding to your family.
cost per recipe: $5.12
The price is determined by the national average.
ounces uncooked medium shell shaped pasta (about 3 cups)
can (10 1/2 ounces) Campbell's® Creamy Cauliflower Cooking Soup
cups shredded 2% milk Cheddar cheese (about 6 ounces)
cup reduced fat (2%) milk
teaspoon ground black pepper
cups chopped thawed frozen broccoli florets
Cook and drain the pasta according to the package directions. While the pasta is cooking, heat the oven to 400°F.
Stir the soup, cheese, milk and black pepper in a 2-quart casserole. Add the pasta and broccoli and stir to coat.
Bake for 20 minutes or until the mixture is hot. Serve hot.
Nadine S.
September 2, 2020
I made it exactly like the recipe on the can. Not this recipe. I added cauliflower to the mac and cheese and the grandkids loved it! Not sure why this recipe calls for broccoli when it's cauliflower soup? My only problem is now you can't find this soup anywhere except Amazon at $8.95 a can! Just bought the last 2 cans they had! That's how much the grandkids loved it! I've written Campbell's but they don't write back and their live chat doesn't work! Ugh...
Danielle w.
January 23, 2020
So I pre-cooked my fresh broccoli and when the hot noodles were done and I mixed it all up I stole a spoonful and it was awesome! I popped it in the oven to bake for 20 minutes and it came out totally dry. That creamy sauce was mostly absorbed. I gave 3 stars because it tastes great initially and it was easy, but it needs the sauce doubled. (But that would be an INSANE amount of sodium)
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Made with
calories
394
calories-fat
99
fat-total
10.9g
saturated-fat
6.2g
transfat
0g
sugars
4.79g
vitamin-a
125
vitamin-c
44.6mg
calcium
470mg
iron
2.82mg
potassium
427mg
cholesterol
31mg
sodium
691mg
carbohydrate-total
52.5g
dietary-fiber
4.8g
protein
22.2g
fat-total-dv
14%DV
sat-fat-dv
31%DV
vitamin-a-dv
14%DV
vitamin-c-dv
50%DV
calcium-dv
36%DV
iron-dv
16%DV
cholesterol-dv
10%DV
carbohydrate-total-dv
19%DV
potassium-dv
9%DV
fiber-dv
17%DV
added-sugars
0g
vitamin-d
0.3mg
vitamin-e
1.09mg
vitamin-k
64.2mg
thiamine
0.565mg
riboflavin
0.457mg
niacin
4.477mg
vitamin-b6
0.224mg
folate
196mg
vitamin-b12
0.78mg
biotin
0mg
pantothenic-acid
0.518mg
phosphorus
419mg
iodine
0mg
magnesium
64mg
zinc
3.071mg
selenium
45mg
copper
0.205mg
manganese
0.77mg
chromium
0mg
molybdenum
0mg
chloride
0mg
choline
0mg
sodium-dv
30%DV
added-sugars-dv
0%DV
vitamin-d-dv
2%DV
vitamin-e-dv
7%DV
vitamin-k-dv
54%DV
thiamin-dv
47%DV
riboflavin-dv
35%DV
niacin-dv
28%DV
vitamin-b6-dv
13%DV
folate-dv
49%DV
vitamin-b12-dv
33%DV
biotin-dv
0%DV
pantothenic-acid-dv
10%DV
phosphorus-dv
34%DV
iodine-dv
0%DV
magnesium-dv
15%DV
zinc-dv
28%DV
selenium-dv
82%DV
copper-dv
23%DV
manganese-dv
33%DV
chromium-dv
0%DV
molybdenum-dv
0%DV
chloride-dv
0%DV
choline-dv
0%DV
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.
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