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Chicken Corn Chowder

Chicken Corn Chowder

4.64
(11)

This creamy, hearty chowder features chicken, corn and bacon, kicked up with picante sauce.

serves 4 people

Ingredients

cost per recipe: $4.42

The price is determined by the national average.

  • 1

    can Campbell's® Condensed Cream of Celery Soup or Campbell's® Condensed 98% Fat Free Cream of Celery Soup

  • 1 1/3

    cups milk

  • 1/2

    cup Pace® Picante Sauce - Medium

  • 1

    can (about 8 ounces) whole kernel corn, drained

  • 1

    cup cubed cooked chickenor turkey

  • 4

    slices bacon, cooked and crumbled

  • 2

    tablespoons shredded Cheddar cheese

  • 1

    tablespoon sliced green onion

view nutrition info

How to Make It

Heat the soup, milk, picante sauce, corn, chicken and bacon in a 3-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally. Sprinkle with the cheese and onion. Drizzle each serving with additional picante sauce.
Step 1

Heat the soup, milk, picante sauce, corn, chicken and bacon in a 3-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally.

Step 2

Sprinkle with the cheese and onion. Drizzle each serving with additional picante sauce.

Recipe Tips

  • Tip: Substitute Campbell's® Condensed Cream of Chicken Soup for the Cream of Celery.

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Made With
Pace® Picante Sauce - Medium

Pace® Picante Sauce - Medium

BUY NOW
Campbell's® Condensed 98% Fat Free Cream of Celery Soup

Campbell's® Condensed 98% Fat Free Cream of Celery Soup

BUY NOW
Campbell's® Condensed Cream of Celery Soup

Campbell's® Condensed Cream of Celery Soup

BUY NOW

Ratings & Reviews

(11)
  • ashlynn m.

    January 23, 2014

    tried it but wont make again

    I did finish a bowl and it was very filling. My husband said it was "really good" however I didn't like it as much as I thought I would. I thought the celery soup was an odd combination with the picante sauce.

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  • Lynn

    February 3, 2013

    this recipe is a great start to many tasty meals

    Campbells has been bringing frugal meals to the table since i was a child at Aunt Debbies Dinner Table.She could stretch a couple cans of soup or pork and beans to feed 4 adults and 7 children.Campbells is a great start to home cooked meals and warm childhood memories..linda turner of Bath N.C.

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  • Angie

    October 11, 2012

    Yumm!!!

    I'm not a great cook but this recipe is so easy to make. It was delicious and very fulfilling! I did add 2 cans of corn and 8 slices of bacon. Thanks Campbell.

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  • Dennis L.

    April 25, 2012

    Chicken Corn Chowder

    One of my favorites! I've been using this recipe for almost three years now. I don't generally add the chicken because I don't really care for chicken. Also, I use a can of creamed corn to add thickness, and then I add most of a can of whole kernel corn. I also add a whole package of real bacon bits, and for my personal bowl, I add extra chives. Delicious, easy, and filling!

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  • jleasj

    September 12, 2011

    Chicken Corn Chowder

    This was great! I used canned Mexican corn, and doubled the corn amount, put fresh cilantro in and it was awesome!

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