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Chicken Picante Pizzas

Chicken Picante Pizzas

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Chicken Picante Pizzas

3.8 5

Quick, creative and delicious, these zesty pizzas use flour tortillas for the crust.  They're a great solution for busy nights, but they're so good, you'll want to make them all the time.

serves 6 people

Ingredients

cost per recipe: $5.41

The price is determined by the national average.

  • 6

    flour tortilla(8-inch)

  • 1

    jar (16 ounces) Pace® Picante Sauce

  • 1 1/2

    cups cubed boneless, skinless chicken breasts, cooked

  • 1 1/2

    cups shredded Monterey Jack cheese(about 6 ounces)

  • 3

    green onion, sliced (about 6 tablespoons)

view nutrition info

How to Make It

Heat the oven to 450°F.  Place the tortillas onto 2 baking sheets. Spray the tortillas with vegetable cooking spray. Bake for 5 minutes or until the tortillas are golden. Spread about 1/4 cup picante sauce onto each tortilla to within 1/2 inch of the edge. Top with the chicken, cheese and onions. Bake for 5 minutes or until the cheese is melted.
Step 1

Heat the oven to 450°F.  Place the tortillas onto 2 baking sheets. Spray the tortillas with vegetable cooking spray. Bake for 5 minutes or until the tortillas are golden.

Step 2

Spread about 1/4 cup picante sauce onto each tortilla to within 1/2 inch of the edge. Top with the chicken, cheese and onions.

Step 3

Bake for 5 minutes or until the cheese is melted.

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Made With
(16 ounces) Pace® Picante Sauce

(16 ounces) Pace® Picante Sauce

Ratings & Reviews

(5)

  • Mary R.

    August 22, 2012

    Chicken Picante Pizzas

    Good and easy to make. Used Mexican cheese blend. Will make again.

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  • gmartin

    March 30, 2012

    Chicken Picante Pizzas

    These were pretty good - just be careful not to overbrown the tortillas. Definitely easy to make but I could have used more counter space - had to use three cookie sheets which took up alot of room. My meat-and-potatoes husband wasn't too fond of them, but the kids really liked them.

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  • Becky N.

    March 14, 2012

    Chicken Picante Pizzas

    I used 4 6 inch tortillas and fat free shredded Monterey Jack Cheese. I scaled the amount of ingredients down for the tortillas. This was yummy. WW Points Plus = 4.5 per tortilla

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  • bdennison

    March 5, 2012

    Chicken Picante Pizzas

    More chicken for meat lovers, and more vegetables for color and flavor.

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  • Karen F.

    March 1, 2012

    Chicken Picante Pizzas

    Very easy, very quick and very good. This would be easy to change up the ingredients based on what you have on hand. I will make it again when I am hungry and have little time.

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Made with

Pace® Picante Sauce

  • calories

    313

  • calories-fat

    117

  • fat-total

    13g

  • saturated-fat

    6.2g

  • transfat

    0g

  • sugars

    3.99g

  • vitamin-a

    88

  • vitamin-c

    2.4mg

  • calcium

    321mg

  • iron

    2.4mg

  • potassium

    332mg

  • cholesterol

    49mg

  • sodium

    1118mg

  • carbohydrate-total

    28g

  • dietary-fiber

    3.8g

  • protein

    19.5g

  • fat-total-dv

    17%DV

  • sat-fat-dv

    31%DV

  • vitamin-a-dv

    10%DV

  • vitamin-c-dv

    3%DV

  • calcium-dv

    25%DV

  • iron-dv

    13%DV

  • cholesterol-dv

    16%DV

  • carbohydrate-total-dv

    10%DV

  • potassium-dv

    7%DV

  • fiber-dv

    13%DV

  • added-sugars

    0g

  • vitamin-d

    0.2mg

  • vitamin-e

    0.53mg

  • vitamin-k

    28.5mg

  • thiamine

    0.23mg

  • riboflavin

    320.993mg

  • niacin

    5.663mg

  • vitamin-b6

    0.043mg

  • folate

    67mg

  • vitamin-b12

    0.23mg

  • biotin

    0mg

  • pantothenic-acid

    0.196mg

  • phosphorus

    314mg

  • iodine

    0mg

  • magnesium

    37mg

  • zinc

    1.436mg

  • selenium

    21.7mg

  • copper

    0.142mg

  • manganese

    0.35mg

  • chromium

    0mg

  • molybdenum

    0mg

  • chloride

    0mg

  • choline

    0mg

  • sodium-dv

    1118mg

  • added-sugars-dv

    0%DV

  • vitamin-d-dv

    1%DV

  • vitamin-e-dv

    4%DV

  • vitamin-k-dv

    24%DV

  • thiamin-dv

    19%DV

  • riboflavin-dv

    14%DV

  • niacin-dv

    35%DV

  • vitamin-b6-dv

    3%DV

  • folate-dv

    17%DV

  • vitamin-b12-dv

    10%DV

  • biotin-dv

    0%DV

  • pantothenic-acid-dv

    4%DV

  • phosphorus-dv

    25%DV

  • iodine-dv

    0%DV

  • magnesium-dv

    9%DV

  • zinc-dv

    13%DV

  • selenium-dv

    39%DV

  • copper-dv

    16%DV

  • manganese-dv

    15%DV

  • chromium-dv

    0%DV

  • molybdenum-dv

    0%DV

  • chloride-dv

    0%DV

  • choline-dv

    0%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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