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Chipotle Lobster Cups

Chipotle Lobster Cups

4 1

Golden puff pastry cups hold a fabulous filling made with lobster, avocado, chipotle pepper, lime juice, mayonnaise and green onions. You will absolutely charm your guests when you serve these scrumptious bite-sized treats!

serves 12 people

Ingredients

cost per recipe: $7.39

The price is determined by the national average.

  • 1

    lime

  • 2

    tablespoons mayonnaise

  • 1

    tablespoon chopped fresh cilantro leaves

  • 1

    teaspoon chopped drained canned chipotle pepper in adobo sauce

  • 1/2

    cup cooked lobster meat, diced

  • 1

    medium avocado, pitted, peeled and diced (about 1/2 cup)

  • 2

    green onion, chopped (about 1/4 cup)

  • 1

    package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions

view nutrition info

How to Make It

Grate the zest and squeeze the juice from the lime.
Stir the mayonnaise, cilantro, pepper, lime juice and lime zest in a medium bowl. Add the lobster, avocado and green onions and toss to coat.  Season to taste. Spoon the lobster mixture into the pastry cups.  Top with additional fresh cilantro, if desired.
Step 1

Grate the zest and squeeze the juice from the lime.

Step 2

Stir the mayonnaise, cilantro, pepper, lime juice and lime zest in a medium bowl. Add the lobster, avocado and green onions and toss to coat.  Season to taste.

Step 3

Spoon the lobster mixture into the pastry cups.  Top with additional fresh cilantro, if desired.

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Made With
(9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions

(9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions

Ratings & Reviews

(1)
  • Karen F.

    June 23, 2009

    Chipotle Lobster Cups

    This was great, my family and guests loved it!

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