This dreamy dessert features golden puff pastry shells filled with chocolate pudding and fluffy marshmallow creme. It's a favorite for kids and adults alike!
cost per recipe: $9.05
The price is determined by the national average.
package (10 ounces) Pepperidge Farm® Puff Pastry Shells
cups chocolate pudding
cups marshmallow crème
Prepare the pastry shells according to the package directions.
Spoon 1/4 cup pudding into each pastry shell. Spoon the marshmallow creme into a resealable plastic bag. Cut off one corner of the bag. Pipe 1/4 cup marshmallow creme onto each pastry shell to cover the pudding.
Heat the broiler. Place the filled pastries onto a baking sheet. Broil 4 inches from the heat for 1 minute or until the marshmallow creme is lightly browned.