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Country Chicken Casserole

Country Chicken Casserole

4.12
(33)

Here's a quick-cooking dinner idea that's fits into your busy day.  Chicken and a seasoned stuffing combine with an herbed creamy sauce for a hearty casserole that's a favorite for kids and adults alike.

serves 5 people

Ingredients

cost per recipe: $6.73

The price is determined by the national average.

  • 1

    can Campbell's® Condensed Cream of Celery Soup or Campbell's® Condensed 98% Fat Free Cream of Celery Soup

  • 1

    can Campbell's® Condensed Cream of Potato Soup

  • 1

    cup milk

  • 1/4

    teaspoon dried thyme, crushed

  • 1/8

    teaspoon ground black pepper

  • 2

    cups cooked cut green beans

  • 2

    cups cooked sliced carrot

  • 2

    cups cubed boneless, skinless chicken breasts, cooked or turkey

  • 4

    cups prepared Pepperidge Farm® Herb Seasoned Stuffing

view nutrition info

How to Make It

Stir the soups, milk, thyme, black pepper, vegetables and chicken in a 3-quart shallow baking dish. Top with the stuffing. Bake at 400°F. for 25 minutes or until the stuffing is golden brown.
Step 1

Stir the soups, milk, thyme, black pepper, vegetables and chicken in a 3-quart shallow baking dish. Top with the stuffing.

Step 2

Bake at 400°F. for 25 minutes or until the stuffing is golden brown.

Recipe Tips

  • *Use a combination of cut green beans and sliced carrots.

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Made With
Pepperidge Farm® Herb Seasoned Stuffing

Pepperidge Farm® Herb Seasoned Stuffing

BUY NOW
Campbell's® Condensed Cream of Potato Soup

Campbell's® Condensed Cream of Potato Soup

BUY NOW
Campbell's® Condensed 98% Fat Free Cream of Celery Soup

Campbell's® Condensed 98% Fat Free Cream of Celery Soup

BUY NOW
Campbell's® Condensed Cream of Celery Soup

Campbell's® Condensed Cream of Celery Soup

BUY NOW

Ratings & Reviews

(33)
  • Star I.

    December 7, 2014

    country chicken caserole easy and quick to make

    I made this with chicken and broccoli and it came out good. My family wanted more wish i would have doubled it.

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  • Lucy P.

    November 17, 2014

    Great and easy

    In a pinch for time I used box of stove top stuffing. I box is all you need. Great! It's on the make again meal list,

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    (0) (0)
  • Katie M.

    August 9, 2014

    My family loved it!

    This was easy to make, delicious, and fills you up. Overall great recipe.

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    (0) (0)
  • Sherrylee

    March 10, 2014

    Country Chicken Casserole

    I used one can of mixed vegetables. Saute 1/2 large onion, two celery stalks and add some left over corn. I also increased the cooked chicken to 3 cups. I did not have the thyme leaves so added about 1 tablespoons of Poultry Seasoning and some Salt. The recipe did not give you much info on how to prepared the Stuffing Mix, so I sprinkled the dry stuffing mix and topped with some melted butter. Worked great.

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    (0) (0)
  • jill b.

    January 14, 2014

    we all love, love, love this meal

    all I kept hearing after making this dish was how GREAT of a cook I am

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    (0) (0)

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