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Country Turkey Casserole

Country Turkey Casserole

4
(6)

Your favorite mixed vegetables join turkey and stuffing in a creamy sauce in this no-hassle casserole.

serves 5 people

Ingredients

cost per recipe: $7.68

The price is determined by the national average.

  • 1

    can Campbell's® Condensed Cream of Celery Soup or Campbell's® Condensed 98% Fat Free Cream of Celery Soup

  • 1

    can Campbell's® Condensed Cream of Potato Soup

  • 1

    cup milk

  • 1/4

    teaspoon dried thyme, crushed

  • 1/8

    teaspoon ground black pepper

  • 2

    cups cooked cut green beans

  • 2

    cups cooked sliced carrot

  • 2

    cups cubed cooked turkeyor chicken

  • 4

    cups prepared Pepperidge Farm® Herb Seasoned Stuffing

view nutrition info

How to Make It

Stir the soups, milk, thyme, black pepper, vegetables and turkey in a 3-quart shallow baking dish.  Spoon the stuffing over the turkey mixture. Bake at 400°F. for 25 minutes or until the stuffing is golden brown.
Step 1

Stir the soups, milk, thyme, black pepper, vegetables and turkey in a 3-quart shallow baking dish.  Spoon the stuffing over the turkey mixture.

Step 2

Bake at 400°F. for 25 minutes or until the stuffing is golden brown.

Recipe Tips

  • *Use a combination of cut green beans and sliced carrots.
  • Serving Suggestion: Serve with a Caesar salad with Pepperidge Farm® croutons and prepared cranberry sauce. For dessert serve ice cream.
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Made With
Pepperidge Farm® Herb Seasoned Stuffing

Pepperidge Farm® Herb Seasoned Stuffing

BUY NOW
Campbell's® Condensed Cream of Potato Soup

Campbell's® Condensed Cream of Potato Soup

BUY NOW
Campbell's® Condensed 98% Fat Free Cream of Celery Soup

Campbell's® Condensed 98% Fat Free Cream of Celery Soup

BUY NOW
Campbell's® Condensed Cream of Celery Soup

Campbell's® Condensed Cream of Celery Soup

BUY NOW

Ratings & Reviews

(6)
  • dkheid

    November 16, 2008

    Country Turkey Casserole

    This casserole has become a tradition for our family on the day after Thanksgiving. It's a great and creative way to use those leftovers! It's super yummy, my whole family loves it!

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  • renee m.

    May 4, 2008

    Country Turkey Casserole

    We also added mushrooms and provolone cheese under the stuffing. Wonderful!

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    (0) (0)
  • dloud

    August 9, 2007

    Country Turkey Casserole

    My husband is not fond of vegetables but he loved this. If you like pot pies you'll like this!

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    (0) (0)
  • artgrant

    October 23, 2006

    Country Turkey Casserole

    The son of a friend of mine came to my house and told me that his mom's casserole was better than mine. He was right. This was her recipe. My family loves it.

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    (0) (0)
  • dbcampbell101

    January 2, 2006

    Country Turkey Casserole

    Awesome tasting - great family comfort meal!

    Was this helpful?

    (0) (0)

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