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Crab Melt

Crab Melt

2.8
(5)

Ready in just 30 minutes, this appetizer is sure to be a hit.  Crabmeat is mixed with cream cheese, mayonnaise, onion and mustard and heated until bubbly...it's irresistible.

serves 16 people

Ingredients

cost per recipe: $6.21

The price is determined by the national average.

  • 1

    package (8 ounces) cream cheese, softened

  • 1

    container (about 6 ounces) refrigerated pasteurized lump crabmeat, drained

  • 1/4

    cup mayonnaise

  • 1

    tablespoon finely chopped onion

  • 1

    teaspoon yellow mustard

  • 1

    teaspoon Worcestershire sauce

  • 1

    teaspoon paprika

  • 32

    Pepperidge Farm® Golden Butter Distinctive Crackers or Pepperidge Farm® Harvest Wheat Distinctive Crackers

view nutrition info

How to Make It

Heat the oven to 350°F.  Stir the cream cheese, crabmeat, mayonnaise, onion, mustard and Worcestershire in a 9-inch pie plate.  Sprinkle with the paprika. Bake for 15 minutes or until the mixture is hot and bubbling.  Serve with the crackers.
Step 1

Heat the oven to 350°F.  Stir the cream cheese, crabmeat, mayonnaise, onion, mustard and Worcestershire in a 9-inch pie plate.  Sprinkle with the paprika.

Step 2

Bake for 15 minutes or until the mixture is hot and bubbling.  Serve with the crackers.

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Made With
 Pepperidge Farm® Golden Butter Distinctive Crackers

Pepperidge Farm® Golden Butter Distinctive Crackers

BUY NOW
Pepperidge Farm® Harvest Wheat Distinctive Crackers

Pepperidge Farm® Harvest Wheat Distinctive Crackers

BUY NOW

Ratings & Reviews

(5)
  • VBINGEL

    June 5, 2012

    Crab Melt

    Definitely needs some lemon juice along with a few other ingredients to add flavor. Otherwise, it's pretty bland.

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  • sheri f.

    February 14, 2009

    Crab Melt

    Loved it!!!! And it's so easy to make.

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    (0) (0)
  • mbackhaus

    February 14, 2009

    Crab Melt

    My mom and I enjoyed this recipe. I also added a bit of creamy horseradish and 1/4-1/2 cup parmesean cheese.

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    (0) (0)
  • cazzoom99

    November 29, 2008

    Crab Melt

    Everyone loved this and wanted the recipe!

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    (0) (0)
  • Rachelle T.

    September 10, 2007

    Crab Melt

    Might want to add some Tony's seasoning to spice it up.

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    (0) (0)

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