Toasted baguette with butter, garlic and a sprinkle of Parmesan is a perfect accompaniment for your favorite soup. Great for dunking to soak up every drop of delicious broth.
cost per recipe: $.90
The price is determined by the national average.
loaf (about a 6-inch piece) French baguette, cut in half lengthwise
teaspoons butter, softened (we like salted butter for this recipe)
teaspoon garlic powder
teaspoons grated Parmesan cheese
teaspoons chopped fresh parsley
Spread the cut sides of the bread with the butter. Sprinkle with the garlic powder and cheese.
Bake at 400°F in a toaster oven for 4 minutes or until toasted. Sprinkle with the parsley.