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Easy Layered Tomato Pesto Casserole

Easy Layered Tomato Pesto Casserole

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It takes less than an hour to make this hearty and flavorful side dish, featuring tomato custard, prepared pesto sauce and lots of shredded Italian cheese.

serves 8 people

Ingredients

cost per recipe: $8.78

The price is determined by the national average.

  • 2

    cans (10 3/4 ounces each ) Campbell's® Condensed Tomato Soup

  • 1 1/2

    cups milk

  • 3

    egg

  • 1

    container (about 7 ounces) basil pesto

  • 8

    slices Pepperidge Farm® Farmhouse™ Hearty White Bread

  • 1

    package (8 ounces) shredded Italian cheese blend(about 2 cups)

view nutrition info

How to Make It

Spray a 3-quart shallow baking dish with vegetable cooking spray. Stir the soup, milk and eggs in a medium bowl with a fork. Spoon 1/2 cup of the soup mixture into the prepared dish. Spread about 1 tablespoon pesto sauce on each bread slice. Place 4 slices in the dish and top with 1/2 cup cheese. Pour about half of the soup mixture over the bread and cheese. Repeat the layers with the remaining bread slices, 1/2 cup cheese and the remaining soup mixture, making sure the bread is coated with the soup mixture. Bake at 350°F. for 40 minutes or until a knife inserted in the center comes out clean. Sprinkle evenly with the remaining cheese and let stand for 5 minutes or until the cheese is melted.
Step 1

Spray a 3-quart shallow baking dish with vegetable cooking spray. Stir the soup, milk and eggs in a medium bowl with a fork. Spoon 1/2 cup of the soup mixture into the prepared dish.

Step 2

Spread about 1 tablespoon pesto sauce on each bread slice. Place 4 slices in the dish and top with 1/2 cup cheese. Pour about half of the soup mixture over the bread and cheese. Repeat the layers with the remaining bread slices, 1/2 cup cheese and the remaining soup mixture, making sure the bread is coated with the soup mixture.

Step 3

Bake at 350°F. for 40 minutes or until a knife inserted in the center comes out clean. Sprinkle evenly with the remaining cheese and let stand for 5 minutes or until the cheese is melted.

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Made With
Pepperidge Farm® <i>Farmhouse™</i> Hearty White Bread

Pepperidge Farm® Farmhouse™ Hearty White Bread

BUY NOW
Campbell's® Condensed Tomato Soup

Campbell's® Condensed Tomato Soup

BUY NOW

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