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Easy Skillet Chicken Parm

Easy Skillet Chicken Parm

4.19 47

Yes, you can make delicious, home-style Chicken Parmesan with just one skillet and in just 30 minutes!  Try it...it's a fabulous recipe for busy people who enjoy good food.

serves 6 people


cost per recipe: $13.53

The price is determined by the national average.

  • 1 3/4

    pounds skinless, boneless chicken breast halves

  • 1

    tablespoon olive oil

  • 1 1/2

    cups Prego® Traditional Italian Sauce

  • 1/4

    cup grated Parmesan cheese

  • 1 1/2

    cups shredded mozzarella cheese (about 6 ounces)

view nutrition info

How to Make It

Step 1

Season the chicken as desired.  Heat the oil in a 12-inch skillet over medium-high heat.  Add the chicken and cook for 10 minutes or until well browned on both sides.

Step 2

Stir the sauce and 3 tablespoons Parmesan cheese in the skillet.  Reduce the heat to low.  Cover and cook for 10 minutes or until the chicken is cooked through.

Step 3

Sprinkle with the mozzarella and remaining Parmesan cheese.  Let stand for 5 minutes or until the cheese is melted.

Recipe Tips

  • Serving Suggestion: Serve an iceberg lettuce salad with red wine vinaigrette. For dessert serve your favorite frozen yogurt.

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Made With
Prego® Traditional Italian Sauce

Prego® Traditional Italian Sauce

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Ratings & Reviews

  • Margaret B.

    August 27, 2015

    It just needs a little help!

    Campbells recipes rarely have very much seasoning added to them. I'm not really sure why that is. I seasoned my chicken breasts and drizzled some olive oil over them and then I dredged them in Italian seasoned breadcrumbs. I added seasoning to the spaghetti sauce, and I also sautéed onions and fresh garlic in the skillet before I added the chicken breast to brown. Everything else I did pretty much the same and it was really really good.

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    Campbell's Kitchen September 11, 2015

    Thanks for your review. We offer a wide variety of recipes with different levels of seasonings. Many of our recipes, like the Easy Skillet Chicken Parmesan that you tried, provide a great basis for tasty dishes that can prepared with ease, few ingredients and minimum time. However, we realize that there are many cooks like yourself that seek enhanced flavor and have the time to incorporate additional steps and ingredients, and we are pleased that you were able to adjust our recipe to your own tastes!

  • Elizabeth J.

    April 21, 2018

    Super tender this way

    I used Old Bay S & P it had a little heat but not too much for me the sauce helped and it was so juicy and delicious. Pasta and zucchini made it a perfect dinner!

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  • Chivonne C.

    March 20, 2018


    I tried something new and my family loves it! Easy to make😍

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  • Steven H.

    June 2, 2015

    It was Okay, try this........ Super Easy!

    Use regular Shake 'N Bake, Italian season. Follow directions on package. 1/2 - 3/4 of the way through the baking process, spoon Prego sauce over breaded, boneless, skinless chicken halves. A few minutes prior to finish time, turn oven off and place slices or shredded cheese(s) (your favorite) on top of chicken halves, melt and serve. Tips: Use Broiler after adding cheese if you prefer your cheese browned such as with pizza. Use Enchilada sauce rather than Prego and Shredded Mexican taco pizza cheese - Chicken Mex

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  • Alexandra B.

    November 27, 2014


    Delicious and easy to make

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    (0) (0)

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