This satisfying salad makes a tasty lunch or light dinner option. Canned chicken and prepared salad dressing makes it easy, and the combination of flavorful ingredients makes it delicious.
cost per recipe: $5.53
The price is determined by the national average.
cups mixed salad greens torn in bite-size pieces
can (4.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water, drained
hard cooked egg, sliced
small green pepper, cut into 1/4-inch rings (about 7 rings)
small tomato, cut into 6 wedges
cup pitted ripe black olives
cup Thousand Island dressingor Italian herb dressing
Arrange the salad greens, chicken, egg, pepper, tomato and olives on 2 plates. Spoon the dressing over the top. Garnish with sliced red onion, if desired.