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Garlic Seasoned Vegetables

Garlic Seasoned Vegetables

5 1

Simmering vegetables in chicken broth and fresh minced garlic will bring out the best flavor in whatever combination you may choose.

serves 6 (about 2/3 cup each)

Ingredients

cost per recipe: $4.51

The price is determined by the national average.

  • 1 3/4

    cups Swanson® Chicken Broth or Swanson® Organic Chicken Broth or Swanson® Natural Goodness® Chicken Broth

  • 2

    cloves garlic, minced

  • 4

    cups fresh cut up vegetables (broccoli, celery, peppers, carrots)

view nutrition info

How to Make It

Step 1

Heat the broth, garlic and vegetables in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender-crisp. Drain the vegetables well in a colander.

Recipe Tips

  • Ingredient Note: For the cut up vegetables, use a combination of broccoli florets, cauliflower florets, sliced carrots and sliced celery.
  • Note: Swanson® Seasoned Chicken Broth with Roasted Garlic is no longer available. Campbell's Kitchen has modified this recipe with chicken broth to deliver the same great dish you enjoyed.
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Made With
Swanson® Organic Chicken Broth

Swanson® Organic Chicken Broth

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Swanson® Natural Goodness® Chicken Broth

Swanson® Natural Goodness® Chicken Broth

Buy Now
Swanson® Chicken Broth

Swanson® Chicken Broth

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Ratings & Reviews

(1)
  • bvanlaanen2001

    November 21, 2006

    Garlic Seasoned Vegetables

    With a very busy family anthing this quick and easy is always welcome.

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