Grapes on a grilled turkey and cheese sandwich? You bet...it's easy, adult and kid-friendly and absolutely delicious.
cost per recipe: $3.78
The price is determined by the national average.
slices Pepperidge Farm® Farmhouse™ Hearty White Bread
thin slices deli turkey breast or chicken breast
each 2% milk Cheddar or reduced fat American cheese
cup red seedless grapesor green seedless grape, cut in half
cup honey mustard dressing
Spray the bread slices with vegetable cooking spray. Place 2 bread slices, cooking spray-side down, into a 12-inch skillet. Layer each with 2 turkey slices, 1 cheese slice, 1/4 cup grapes and 1 tablespoon dressing. Top with 2 bread slices, cooking spray-side up.
Cook the sandwiches over medium heat until they're lightly browned on both sides and the cheese is melted. Repeat with the remaining ingredients.