A mustard-spiked cheese sauce cloaks ham and broccoli, and is stirred into pasta. It's a recipe for a quick-cooking family favorite!
cost per recipe: $11.37
The price is determined by the national average.
can (10 1/2 ounces) Campbell’s® Condensed Broccoli Cheese Soup or Campbell's® Condensed 98% Fat Free Broccoli Cheese Soup
cups broccoli florets or 1 package (10 ounces) frozen broccoli cuts, thawed
tablespoon spicy brown mustard
cups cooked ham cut into strips
cups medium shell shaped pasta, cooked and drained
Heat the soup, milk, mustard and broccoli in a 10-inch skillet over medium-high heat to a boil. Reduce the heat to low. Cook for 5 minutes or until the broccoli is tender.
Stir the ham and pasta in the skillet and cook until the mixture is hot and bubbling.