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Herbed Cheese & Roasted Tomato Cups

Herbed Cheese & Roasted Tomato Cups

4 25

These delectable appetizers are so good they’ll be gone in a flash! Golden puff pastry cups are filled with a garlic & herb cheese spread that is topped with a scrumptious roasted tomato mixture. They’re so good you may want to double the recipe for your next party because they’ll be gone in a flash.

serves 24 pieces

Ingredients

cost per recipe: $7.97

The price is determined by the national average.

  • 2

    tablespoons chopped fresh parsley

  • 1

    tablespoon chopped fresh thyme leaves

  • 2

    tablespoons olive oil

  • 1/4

    teaspoon cracked black pepper

  • 24

    grape tomatoes

  • 1/2

    cup creamy spreadable garlic & herb cheese

  • 1

    package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions

  • 24

    small sprigs fresh thyme leaves

view nutrition info

How to Make It

Heat the oven to 400°F.
Stir the parsley, chopped thyme, olive oil and black pepper in a medium bowl.  Add the tomatoes and toss to coat.  Place the tomatoes onto a baking sheet. Roast for 10 minutes or until the tomatoes start to shrivel.
Spoon 1 teaspoon cheese into each pastry cup.  Top each with 1 tomato. Top with the thyme sprigs.
Step 1

Heat the oven to 400°F.

Step 2

Stir the parsley, chopped thyme, olive oil and black pepper in a medium bowl.  Add the tomatoes and toss to coat.  Place the tomatoes onto a baking sheet.

Step 3

Roast for 10 minutes or until the tomatoes start to shrivel.

Step 4

Spoon 1 teaspoon cheese into each pastry cup.  Top each with 1 tomato. Top with the thyme sprigs.

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Made With
(9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions

(9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions

Ratings & Reviews

(25)
  • Janeahl

    September 20, 2009

    Herbed Cheese & Roasted Tomato Cups

    These are very good. My family loved them.

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  • jnuss

    September 20, 2009

    Herbed Cheese & Roasted Tomato Cups

    These were easy to make and looked fantastic. They added an elegant touch to our table. I will make these as a starter along with salad for Thanksgiving.

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  • Bruce R.

    September 18, 2009

    Herbed Cheese & Roasted Tomato Cups

    Everyone loved this and it's so easy.

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    (0) (0)
  • monica g.

    September 18, 2009

    Herbed Cheese & Roasted Tomato Cups

    Perfect to take to a party!

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    (0) (0)
  • itwlmorra

    September 18, 2009

    Herbed Cheese & Roasted Tomato Cups

    I made this recipe for a baby shower hors d'oeurve. Everyone wanted the recipe!!

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    (0) (0)

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