Honey Chipotle Lime Broccoli
Here's a quick and easy side that's bursting with great flavor. Tender crisp broccoli and corn are coated in a savory sauce that's sweet, smoky and a little spicy. It's a flavorful combination that will make this simple dish your go-to side.
serves
8
people
Ingredients
cost per recipe: $12.89
The price is determined by the national average.
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1
tablespoon olive oil
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2
cloves garlic, minced
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1/4
teaspoon ground chipotle chile powder
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1/4
teaspoon salt
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1/2
cup Swanson® Chicken Broth or Swanson® Organic Free-Range Chicken Broth or Swanson® Natural Goodness® Chicken Broth
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2
tablespoons honey
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3
crowns fresh broccoli, cut into florets (about 5 cups florets)
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1
cup frozen whole kernel corn, thawed
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1
tablespoon lime juice
How to Make It
Step 1
Heat the oil in a 12-inch skillet over medium-high heat. Add the garlic, chipotle chile powder and salt and cook and stir for 1 minute.
Step 2
Increase the heat to high. Add the broth and honey and heat to a boil. Reduce the heat to medium. Stir in the the broccoli and corn and cook for 5 minutes or until the broccoli is tender-crisp, stirring occasionally. Remove the skillet from the heat. Stir in the lime juice.
