Go beyond your typical grilled cheese with honey ham and Brie. Paired with Campbell's® Slow Kettle® Tomato & Sweet Basil Bisque it takes comfort food to the next level.
cost per recipe: $4.81
The price is determined by the national average.
tablespoons butter, softened
slices Pepperidge Farm® Pepperidge Farm Farmhouse® 12 Grain Bread
tablespoons honey Dijon-style mustard
ounces Brie cheese, cut into 8 slices
thin slices deli honey ham
Butter one side of the bread slices, then flip and spread the other sides with the mustard. Layer the cheese and ham between the bread slices (keeping the buttered sides on the outside).
Heat a 12-inch skillet over medium-low heat. Cook the sandwiches for 2 to 3 minutes or until golden brown and the cheese is melted, turning over once halfway through the cooking time.