Popular Topics

Hot Roast Beef Sandwiches

Hot Roast Beef Sandwiches

5 3

It takes just 15 minutes and 3 ingredients to make these restaurant-style hot roast beef sandwiches, dripping with flavorful gravy.  Yum!

serves 4 people


cost per recipe: $11.48

The price is determined by the national average.

  • 1

    can (10 1/2 ounces) Campbell's® Brown Gravy with Onions

  • 12

    ounces sliced roasted or lean deli style roast beef

  • 4

    long hard roll, split or 8 slices Pepperidge Farm Farmhouse 7 Grain Bread

view nutrition info

How to Make It

Step 1

Heat the gravy in a 10-inch skillet over medium-high heat to a boil.  Add the beef to the skillet.  Reduce the heat to low.  Cook until the mixture is hot and bubbling.

Step 2

Divide the beef mixture among the rolls.

Assign to a collection

New Collection

remove from favorites

Are you sure you want to remove this recipe from your favorites?


New Collection

Made With
Campbell's® Brown Gravy with Onions

Campbell's® Brown Gravy with Onions

Buy Now

Ratings & Reviews

  • Shirley G.

    September 26, 2017

    Double Duty

    Followed the recipe exactly, except halved it, made two servings. First, I used it as the sandwich and it was very good. Then, I used the other half of the beef over wide noodles as a supper meal. Excellent. Will make again and freeze servings-perfect for a winter hot sandwich.

    Was this helpful?

    (0) (0)
  • rtrock02

    July 24, 2016

    Yumy and Quick

    Love this recipe. It is quick and delicious. This is the second time I made this.....so delicious.

    Was this helpful?

    (0) (0)
  • Ferrillcat

    February 25, 2013

    Perfect Homemade French Dip

    This recipe makes an awesome sandwich that compares to any French Dip you would get in a restaurant. We like to swap the Provolone for Swiss. We also like to butter the hoagie bread and toast it in the oven, doesn't add much time to the preparation, yet adds to the taste. No matter how you try it, you should try it!!

    Was this helpful?

    (0) (0)

Your Rating:



  • keep your review focused on the recipe
  • avoid writing about customer service; contact us instead if you have issues requiring immediate attention
  • refrain from mentioning competitors or the specific price you paid for the product
  • do not include any personally identifiable information, such as full names

By submitting, I agree to the terms and conditions.

Thank you for your review!

Please note that your review might take up to 72 hours to appear following submission.

We will let you know when it’s posted by sending you an email.

show less reviews read more reviews →

Recently Viewed