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Irresistible Blue Cheese Dip

Irresistible Blue Cheese Dip

4 1

Cream cheese, sour cream and blue cheese combine with fresh herbs, garlic and black pepper for a flavor-packed dip that everyone will love!

serves 16 (about 2 tablespoons each)

Ingredients

cost per recipe: $10.57

The price is determined by the national average.

  • 1

    container (8 ounces) reduced fat vegetable cream cheese, softened

  • 16

    ounces (1 container) reduced fat sour cream

  • 1

    cup crumbled blue cheese(about 4 ounces)

  • 1

    teaspoon garlic powder

  • 1/4

    teaspoon freshly ground black pepper

  • 1

    teaspoon minced fresh parsley

  • 1

    teaspoon minced fresh dill weed

  • 1/2

    tablespoon minced fresh parsley

  • 1

    package Pepperidge Farm® Pretzel Thins Simply Pretzel

view nutrition info

How to Make It

Place the cream cheese, sour cream, blue cheese, garlic powder, pepper, parsley and dill into a medium bowl. Beat with an electric mixer on medium speed until the mixture is blended. Sprinkle with additional parsley, if desired. Serve with the pretzel thins for dipping.
Step 1

Place the cream cheese, sour cream, blue cheese, garlic powder, pepper, parsley and dill into a medium bowl. Beat with an electric mixer on medium speed until the mixture is blended.

Step 2

Sprinkle with additional parsley, if desired. Serve with the pretzel thins for dipping.

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Made With
Pepperidge Farm® Pretzel Thins Simply Pretzel

Pepperidge Farm® Pretzel Thins Simply Pretzel

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Ratings & Reviews

(1)
  • anonymousity

    September 1, 2015

    Tasty

    The dill adds a fresh, unexpected nuance to this dip. I think next time I'll use it as a dip for my buffalo chicken wings.

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