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Italian Tortellini Soup

Italian Tortellini Soup

4
(6)

Tender, cheese-filled tortellini turns this hearty bean and vegetable soup into a family favorite.

serves 6 (2 1/4 cups per serving)

Ingredients

cost per recipe: $9.01

The price is determined by the national average.

  • 4

    carrot, sliced (about 2 cups)

  • 1

    large onion, chopped (about 1 cup)

  • 2

    stalks celery, sliced (about 1 cup)

  • 3

    cloves garlic, minced

  • 1

    teaspoon dried thyme, crushed or 1 tablespoon chopped fresh thyme leaves

  • 4

    cups Swanson® Chicken Broth or Swanson® Certified Organic Chicken Broth or Swanson® Natural Goodness® Chicken Broth

  • 2

    medium zucchini, sliced (about 3 cups)

  • 4

    plum tomato, chopped

  • 1 1/2

    cups frozen cheese tortellini

  • 1

    can (15 ounces) kidney beans, rinsed and drained

  • 2

    tablespoons grated Parmesan cheese

view nutrition info

How to Make It

Place the carrots, onion, celery, garlic, thyme and 2 cups of the broth in a 6-quart saucepot. Heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes or until the onion is tender. Add the remaining broth, zucchini, tomatoes, tortellini and beans. Heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes or until the tortellini is tender. Serve with grated Parmesan cheese if desired.
Step 1

Place the carrots, onion, celery, garlic, thyme and 2 cups of the broth in a 6-quart saucepot. Heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes or until the onion is tender.

Step 2

Add the remaining broth, zucchini, tomatoes, tortellini and beans. Heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes or until the tortellini is tender. Serve with grated Parmesan cheese if desired.

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Made With
 Swanson® Natural Goodness® Chicken Broth

Swanson® Natural Goodness® Chicken Broth

BUY NOW
Swanson® Certified Organic Chicken Broth

Swanson® Certified Organic Chicken Broth

BUY NOW
Swanson® Chicken Broth

Swanson® Chicken Broth

BUY NOW

Ratings & Reviews

(6)
  • aappel

    December 10, 2009

    Italian Tortellini Soup

    Not a favorite with my family. Only one of my sons liked it.

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    (0) (0)
  • slsommer

    December 2, 2009

    Italian Tortellini Soup

    Love tortellini!

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    (0) (0)
  • sue_trumpf

    October 15, 2009

    Italian Tortellini Soup

    I skipped the beans and zucchini. Next time I will add parsley and maybe some mixed vegetables.

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    (0) (0)
  • baby426

    October 19, 2008

    Italian Tortellini Soup

    If it weren't for so much chopping and slicing, I would have given this recipe 5 stars. It is DELICIOUS, but time consuming. DO use fresh grated Parmigiano-Reggiano cheese to garnish.

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    (0) (0)
  • nsharpnack

    March 2, 2008

    Italian Tortellini Soup

    I made this without the zucchini but the flavor was very good.

    Was this helpful?

    (0) (0)

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