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Why go out when it's so easy to make this restaurant favorite right in your own kitchen? Frozen clams and a good jarred sauce make it simple and tasty.
cost per recipe: $13.58
The price is determined by the national average.
ounces (1 package) frozen littleneck clams
cloves garlic, minced
teaspoon dried oregano leaves, crushed
teaspoon crushed red pepper
tablespoons red wine vinegar
jar (24 ounces) Prego® Veggie Smart® Smooth & Simple Italian Sauce
tablespoons chopped fresh parsley
ounces (about 1/2 package) linguine, cooked and drained
Heat the clams, garlic, oregano, red pepper, vinegar and sauce in a 4-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cook for 5 minutes or until the clams are hot. Stir in the parsley. Add the linguine and toss to coat.
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Made with
calories
306
calories-fat
26
fat-total
2.8g
saturated-fat
0.2g
transfat
0g
sugars
13.19g
vitamin-a
9
vitamin-c
6.6mg
calcium
69mg
iron
3.41mg
potassium
679mg
cholesterol
0mg
sodium
535mg
carbohydrate-total
60g
dietary-fiber
5.9g
protein
10.2g
fat-total-dv
4%DV
sat-fat-dv
1%DV
vitamin-a-dv
1%DV
vitamin-c-dv
7%DV
calcium-dv
5%DV
iron-dv
19%DV
cholesterol-dv
0%DV
carbohydrate-total-dv
22%DV
potassium-dv
14%DV
fiber-dv
21%DV
added-sugars
0g
vitamin-d
0mg
vitamin-e
0.15mg
vitamin-k
27.8mg
thiamine
0.51mg
riboflavin
0.232mg
niacin
4.121mg
vitamin-b6
0.106mg
folate
138mg
vitamin-b12
0mg
biotin
0mg
pantothenic-acid
0.262mg
phosphorus
169mg
iodine
0mg
magnesium
70mg
zinc
0.845mg
selenium
36.1mg
copper
0.173mg
manganese
0.564mg
chromium
0mg
molybdenum
0mg
chloride
0mg
choline
0mg
sodium-dv
23%DV
added-sugars-dv
0%DV
vitamin-d-dv
0%DV
vitamin-e-dv
1%DV
vitamin-k-dv
23%DV
thiamin-dv
43%DV
riboflavin-dv
18%DV
niacin-dv
26%DV
vitamin-b6-dv
6%DV
folate-dv
35%DV
vitamin-b12-dv
0%DV
biotin-dv
0%DV
pantothenic-acid-dv
5%DV
phosphorus-dv
14%DV
iodine-dv
0%DV
magnesium-dv
17%DV
zinc-dv
8%DV
selenium-dv
66%DV
copper-dv
19%DV
manganese-dv
25%DV
chromium-dv
0%DV
molybdenum-dv
0%DV
chloride-dv
0%DV
choline-dv
0%DV
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.
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