Meatloaf Magnifico

Name: Meatloaf Magnifico
Prep time: 10 min
Cook time: 75 min
Total time: 1 h 25 min
Yield: 6 servings
Ingredients: 1 jar (23 3/4 ounces) Prego® Chunky Garden Mushroom Supreme Italian Sauce with Baby Portobello; 1 1/2 pounds ground beef; 1 medium onion, chopped (about 1/2 cup); 1/2 cup plain dry bread crumbs; 1 egg, beaten

4.29 7

Double the flavor in this wonderful meatloaf by using some of the bountiful sauce inside and some on top of the final dish.

prep time 10 minutes

total time 1 hr 25 minutes

serves 6 people

Ingredients

cost per recipe: $7.44

1
jar (23 3/4 ounces) Prego® Chunky Garden Mushroom Supreme Italian Sauce with Baby Portobello
1 1/2
pounds ground beef
1
medium onion, chopped (about 1/2 cup)
1/2
cup plain dry bread crumbs
1
egg, beaten

view nutrition info

How to Make It

Mix 1/2 cup of the sauce, beef, onion, bread crumbs and egg thoroughly. Shape firmly into an 8 x 4-inch loaf in a 13 x 9 x 2-inch baking pan. Bake at 350°F. for 1 hour 15 minutes or until cooked through. Heat the remaining sauce in a 2-quart saucepan over medium heat. Serve with the meatloaf.

Step 1

Mix 1/2 cup of the sauce, beef, onion, bread crumbs and egg thoroughly. Shape firmly into an 8 x 4-inch loaf in a 13 x 9 x 2-inch baking pan.

Step 2

Bake at 350°F. for 1 hour 15 minutes or until cooked through.

Step 3

Heat the remaining sauce in a 2-quart saucepan over medium heat. Serve with the meatloaf.

Tags:

to favorites

Made With

(23 3/4 ounces) Prego® Chunky Garden Mushroom Supreme Italian Sauce with Baby Portobello

Buy Now

Ratings & Reviews

(7)

IFortuna

March 10, 2014

A little tweak

This is a great recipe. We make a well on the the top of the meatloaf and add frozen mixed veggies. I also add seasoned bread crumbs and Worcestershire sauce for more flavor. "Magnifico" and Prego do imply Italian flavors so why is that a surprise?

Was this helpful?
(0) (0)
KellyV

December 26, 2012

My favorite meatloaf!

My mother has been making this meatloaf for as long as I can remember and it is the only meatloaf I like. I've read other reviews which say it tastes more like meatballs and sauce, but being Italian, that's just fine with me. This is the only meatloaf I make or eat. Absolutely love it!!

Was this helpful?
(0) (0)
bgreenwo

January 10, 2012

Meatloaf Magnifico

My family loved it, this was very good.

Was this helpful?
(0) (0)
sappx2

May 13, 2011

Meatloaf Magnifico

I did not like this at all nor will I make it again. Prep was easy enough and it smelled great as it was cooking, but it didn't taste much like meatloaf to me with the spaghetti sauce. Yuck.

Was this helpful?
(0) (0)
knelson

April 25, 2010

Meatloaf Magnifico

I thought it tasted like spaghetti and meatballs, there is no meatloaf taste in this dish if you make it the way it says to. I did not like it.

Was this helpful?
(0) (0)

submit edit cancel

By submitting, I agree to the terms and conditions.

Thank you for your review!

Please note that your review might take up to 72 hours to appear following submission.

We will let you know when it’s posted by sending you an email.

show less reviews read more reviews →

More Recipes