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Mexican Pizza

Mexican Pizza

4.5
(8)

Who knew that you could combine zesty south-of-the-border ingredients with flavorful pizza ingredients on a flaky puff pastry crust and get such fabulous results?

serves 4 people

Ingredients

cost per recipe: $6.39

The price is determined by the national average.

  • 1/2

    of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed

  • 3/4

    cup Prego® Pizzeria Style Pizza Sauce

  • 1/4

    cup Pace® Picante Sauce - Medium

  • 3/4

    cup shredded mozzarella cheese(about 3 ounces)

  • 3/4

    cup shredded Cheddar cheese(about 3 ounces)

  • 1/4

    cup sliced pitted black olives

view nutrition info

How to Make It

Step 1

Heat the oven to 400°F.

Step 2

Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 15 x 10-inch rectangle.  Place the pastry onto a baking sheet.  Prick the pastry thoroughly with a fork. Bake for 10 minutes or until the pastry is golden brown.

Step 3

Stir the pizza sauce and picante sauce in a small bowl.  Spread the sauce mixture on the pastry to within 1/2 inch of the edge.  Top with the cheeses and sprinkle with the olives.  Bake for 5 minutes or until the cheese is melted.

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Made With
Prego® Pizzeria Style Pizza Sauce

Prego® Pizzeria Style Pizza Sauce

BUY NOW
Pepperidge Farm® Puff Pastry Sheets

Pepperidge Farm® Puff Pastry Sheets

BUY NOW
Pace® Picante Sauce - Medium

Pace® Picante Sauce - Medium

BUY NOW

Ratings & Reviews

(8)
  • Kathleen B.

    February 5, 2017

    Delicious

    This recipe was very easy to follow and prepare I really enjoyed making this and would make it again you can change the topping if you don't like olives.

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  • Evajoy W.

    October 26, 2014

    Used as the base recipe.

    I did as Julie623 and added seasoned hamburger and refried beans. As for the black olives, the kids don't care for them. So, I hid them! I used chopped olives and mixed them into the sauce. They ate it as if it were going out of style. I also topped it with lettuce and tomato and a few jalapenos. There were no leftovers. I'll be making this again for sure. It was too easy not to.

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  • JULIE623

    March 11, 2014

    needed more

    i fried up some burger with taco seasoning . added this and refried beans. when it was done i added shredded lettuce and sliced tomatoes on top. now that is mexican pizza. very good this way otherwise it was boring. will make again with my changes.

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    (0) (0)
  • PYPY

    February 18, 2013

    YOU CAN ALWAYS ADD TO IT.

    I ADDED CORN AND MUSHROOMS,IT WAS VERY GOOD.

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    (0) (0)
  • MTRadvocate

    October 30, 2012

    Mexican Pizza with Refried Beans-I Added a Can of Refried Beans 1st

    Yum Yum!!!

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    (0) (0)

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