Mini Cheeseburger Cups

Name: Mini Cheeseburger Cups
Prep time: 35 min
Cook time: 2 min
Total time: 37 min
Yield: 12 servings
Ingredients: 2 tablespoons ketchup; 1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions; 24 mini beef meatballs(1/4-ounce each ), prepared according to package directions; 6 slices American cheese or Cheddar cheese, cut in quarters; 12 slices kosher dill pickle, cut in half

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Your kids will love helping create these adorable mini cheeseburgers. Kid-favorite ketchup is spooned into puff pastry cups and then filled with mini meatballs that are topped with cheese. 2 minutes in the oven you’ve got delicious little burgers that are guaranteed to delight!

prep time 35 minutes

total time 37 minutes

serves 12 people

Ingredients

cost per recipe: $10.49

2
tablespoons ketchup
1
package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions
24
mini beef meatballs(1/4-ounce each), prepared according to package directions
6
slices American cheese or Cheddar cheese, cut in quarters
12
slices kosher dill pickle, cut in half

view nutrition info

How to Make It

Heat the oven to 400°F. Spoon 1/4 teaspoon ketchup into each pastry cup. Place 1 mini meatball into each pastry cup. Top each with 1 quarter slice cheese. Bake for 2 minutes or until the cheese is melted. Top with the pickle slices.

Step 1

Heat the oven to 400°F. Spoon 1/4 teaspoon ketchup into each pastry cup. Place 1 mini meatball into each pastry cup. Top each with 1 quarter slice cheese.

Step 2

Bake for 2 minutes or until the cheese is melted. Top with the pickle slices.

Recipe Tips

Flavor Variation: You can substitute sriracha ranch for the ketchup. Mix 2 tablespoons ranch dressing and 1 teaspoon sriracha sauce.

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Made With

(9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions

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Made with

Pepperidge Farm® Puff Pastry Cups

calories

198
calories-fat

122
fat-total

13.5g
saturated-fat

6.1g
transfat

0.1g
sugars

2.34g
vitamin-a

34
vitamin-c

0.6mg
calcium

129mg
iron

1.24mg
potassium

42mg
cholesterol

25mg
sodium

426mg
carbohydrate-total

11.8g
dietary-fiber

1.4g
protein

7.8g
fat-total-dv

17%DV
sat-fat-dv

30%DV
vitamin-a-dv

4%DV
vitamin-c-dv

1%DV
calcium-dv

10%DV
iron-dv

7%DV
cholesterol-dv

8%DV
carbohydrate-total-dv

4%DV
potassium-dv

1%DV
fiber-dv

5%DV
added-sugars

0g
vitamin-d

0.8mg
vitamin-e

0.12mg
vitamin-k

1.7mg
thiamine

0.002mg
riboflavin

129.426mg
niacin

0.044mg
vitamin-b6

0.01mg
folate

2mg
vitamin-b12

0.16mg
biotin

0mg
pantothenic-acid

0.043mg
phosphorus

82mg
iodine

0mg
magnesium

8mg
zinc

0.266mg
selenium

2.1mg
copper

0.007mg
manganese

0.006mg
chromium

0mg
molybdenum

0mg
chloride

0mg
choline

0mg
sodium-dv

426mg
added-sugars-dv

0%DV
vitamin-d-dv

4%DV
vitamin-e-dv

1%DV
vitamin-k-dv

1%DV
thiamin-dv

0%DV
riboflavin-dv

2%DV
niacin-dv

0%DV
vitamin-b6-dv

1%DV
folate-dv

1%DV
vitamin-b12-dv

7%DV
biotin-dv

0%DV
pantothenic-acid-dv

1%DV
phosphorus-dv

7%DV
iodine-dv

0%DV
magnesium-dv

2%DV
zinc-dv

2%DV
selenium-dv

4%DV
copper-dv

1%DV
manganese-dv

0%DV
chromium-dv

0%DV
molybdenum-dv

0%DV
chloride-dv

0%DV
choline-dv

0%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.