How tasty...these mini meatloaves are studded with goldfish shaped crackers that add flavor, texture and fun!
cost per recipe: $5.47
The price is determined by the national average.
cup seasoned croutons
pounds ground beef
cup Pepperidge Farm® Goldfish® Cheddar (about 55 crackers)
Place the croutons in a resealable plastic bag. Seal the bag and crush the croutons with a rolling pin until crumbs form.
Thoroughly mix the ground beef, crouton crumbs, egg and milk in a large bowl. Divide the beef mixture evenly into 6 portions. Shape each portion into a small loaf. Place the loaves on a rimmed baking sheet.
Press the Goldfish® crackers onto the surface of the loaves.
Bake the loaves at 375°F. for 30 minutes or until they're cooked through.