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Mint Ice Cream & Cookie Dessert

Mint Ice Cream & Cookie Dessert

5 3

This easy-to-make and delicious dessert features a cookie-crumb crust filled with softened ice cream topped with hot fudge and whipped cream.  It's make ahead, so it's great for family dinners and guests alike.

serves 6 people

Ingredients

cost per recipe: $6.98

The price is determined by the national average.

  • 1

    bag (7 ounces) Pepperidge Farm® Milano® Mint Cookies, crushed

  • 3

    tablespoons butter, melted

  • 3

    cups mint chocolate chip ice cream, softened

  • 3/4

    cup hot fudge topping

  • 3/4

    cup sweetened whipped cream

  • 6

    small candy cane

view nutrition info

How to Make It

Stir the cookie crumbs and butter in a small bowl.  Press the crumb mixture into the bottom of a greased 8-inch cake pan. Spread the softened ice cream over the crumb crust.  Cover and freeze for 1 hour.  Serve with the hot fudge and whipped cream.  Top each serving with 1 candy cane.
Step 1

Stir the cookie crumbs and butter in a small bowl.  Press the crumb mixture into the bottom of a greased 8-inch cake pan.

Step 2

Spread the softened ice cream over the crumb crust.  Cover and freeze for 1 hour.  Serve with the hot fudge and whipped cream.  Top each serving with 1 candy cane.

Recipe Tips

  • Tip: Crush the cookies by placing them into a gallon size resealable plastic bag.  Close the bag and crush the cookies with a rolling pin.

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Made With
(7 ounces) Pepperidge Farm® Milano® Mint Cookies, crushed

(7 ounces) Pepperidge Farm® Milano® Mint Cookies, crushed

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Ratings & Reviews

(3)
  • sandyb

    April 14, 2012

    Mint Ice Cream & Cookie Dessert

    Super easy to make!

    Was this helpful?

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  • lana_neville

    January 22, 2012

    Mint Ice Cream & Cookie Dessert

    Great to make with children and sooooo good.

    Was this helpful?

    (0) (0)
  • lee f.

    December 21, 2011

    Mint Ice Cream & Cookie Dessert

    Sooo delicious!

    Was this helpful?

    (0) (0)

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