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Mozzarella Cheese Bread Sticks

Mozzarella Cheese Bread Sticks

5 1

Aromatic garlic bread, topped with mozzarella cheese, is served with a rich Italian tomato sauce for dipping.

serves 24 people

Ingredients

cost per recipe: $4.09

The price is determined by the national average.

  • 1

    loaf (11 3/4 ounces) Pepperidge Farm® Mozzarella and Garlic Loaf

  • 1 1/2

    cups Prego® Traditional Italian Sauce or Prego® Tomato Basil Garlic Italian Sauce

view nutrition info

How to Make It

Step 1

Heat the oven to 400°F.  Remove the bread from the bag.  Carefully separate the bread halves with a fork.  Place the 2 bread halves, cut-side up, onto a baking sheet.

Step 2

Bake for 10 minutes or until the bread is heated through.  Cut each bread half into 12 (1-inch) slices, making 24 in all.  Serve with the sauce for dipping.

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Made With
Pepperidge Farm® Mozzarella and Garlic Loaf

Pepperidge Farm® Mozzarella and Garlic Loaf

BUY NOW
Prego® Tomato Basil Garlic Italian Sauce

Prego® Tomato Basil Garlic Italian Sauce

BUY NOW
Prego® Traditional Italian Sauce

Prego® Traditional Italian Sauce

BUY NOW

Ratings & Reviews

(1)
  • Julie I.

    December 5, 2007

    Mozzarella Cheese Bread Sticks

    This recipe is excellent very easy to make! And absolutely delicious!!!

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